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News & Articles By Coco Somers
07/18/2026
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By Coco Somers
Lymphatic System Dysfunction Linked to Chronic Disease, Researchers Report
Researchers report that dysfunction of the lymphatic system, a network of vessels that clears waste and supports immune function, is linked to the development of chronic diseases including heart disease, chronic inflammation, and immune disorders, according to recent findings. The lymphatic system is often overlooked in routine medical evaluations, experts say. According to Gerald Lemole, […]
07/17/2026
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By Coco Somers
Hourly Walking Breaks of 5 Minutes Can Mitigate Harms of Prolonged Sitting, Study Finds
A study published June 24, 2026 in the British Journal of Sports Medicine found that five-minute walking breaks taken every hour reduce fatigue and improve mood without harming work performance, according to the report. The large-scale real-world investigation concluded that hourly breaks offer the best balance between ease of implementation and measurable benefits for people […]
07/16/2026
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By Coco Somers
Study: High coffee consumption associated with lower risk of liver cancer, cirrhosis
Key Findings on Coffee and Liver Health A growing body of evidence indicates that regular coffee consumption is associated with a lower risk of developing serious liver conditions, including cirrhosis, liver cancer, and liver-related death. According to a recent study using data from over 355,000 participants, researchers observed that higher coffee intake was linked to […]
07/15/2026
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By Coco Somers
Inflammatory Diet Linked to Higher Body Weight, Meta-Analysis Finds
A new meta-analysis published in Frontiers in Nutrition has found a consistent link between pro-inflammatory diets and higher body weight in adults, according to researchers. The analysis pooled data from 22 studies, including 19 cross-sectional and three cohort studies. Individuals with the most pro-inflammatory diets had up to 32% higher risk of developing overweight or […]
07/14/2026
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By Coco Somers
Study Links Ultra-Processed Foods to Increased Pain in Lipedema Patients
A new study published in Frontiers in Nutrition found that women with lipedema who consumed higher amounts of ultra-processed foods reported greater pain and had higher blood markers of inflammation, according to a report on the findings from mindbodygreen. The study, which included 86 women aged 18 to 45 across stages 1, 2, and 3 […]
07/12/2026
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By Coco Somers
Even Mild Sleep Loss Linked to Weight Gain, Study Finds
Approximately one in three U.S. adults regularly gets less than seven hours of sleep per night, according to data from the Centers for Disease Control and Prevention [1]. Many of those individuals are not pulling all-nighters but rather shaving off an hour or two each night. But new research suggests that this pattern of modest […]
07/12/2026
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By Coco Somers
Study Links Common Food Preservatives to Higher Cardiovascular Risk
A study published in the European Heart JournalĀ (EHJ) in May 2026 tracked dietary additive intake among 112,395 French adults over eight years, according to the researchers. The analysis found that high consumption of non-antioxidant preservatives was associated with a 29% higher risk of high blood pressure and a 16% higher risk of cardiovascular disease, including […]
07/12/2026
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By Coco Somers
Ultraprocessed Grain Consumption Linked to Higher Inflammatory Bowel Disease Risk, Study Finds
A study of more than 124,000 adults across 21 countries found that high consumption of ultraprocessed grains was associated with an 86% higher risk of developing inflammatory bowel disease (IBD), according to researchers. Fresh bread and rice were linked to a lower risk of IBD, the study reported, suggesting that the degree of processing, not […]
07/12/2026
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By Coco Somers
Study Finds Multifloral Honey Protects Human Skin Cells from UV Damage
A study conducted by researchers at the University of Sassari in Italy has found that pretreatment with multifloral honey helped protect human skin cells from ultraviolet (UV) radiation-induced stress. The findings were reported in a press release from the Society for Experimental Biology. The team observed increased expression of stemness-related markers and reduced expression of […]
07/12/2026
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By Coco Somers
Study Links Childhood Sugar-Sweetened Beverage Intake to Higher Hypertension Risk in Adulthood
A new study following nearly 26,000 participants from childhood into adulthood found that regularly drinking sugar-sweetened beverages was linked to an elevated risk of developing high blood pressure decades later, according to the report. Fruit juice at high intake levels was associated with a 35 percent higher risk, while whole fruit consumption showed no such […]
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