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News & Articles By Coco Somers
04/07/2026
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By Coco Somers
Study Links Routine Breakfast, Sleep, Exercise to Enhanced Stress Resilience
Introduction New research involving over 400 college students across the United States suggests that foundational daily habits, including regular breakfast consumption, adequate sleep, and consistent exercise, are strongly associated with an enhanced ability to handle stress. The study, published in 2025, analyzed detailed surveys on diet, sleep, exercise, and supplement use [1]. Researchers utilized statistical […]
04/06/2026
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By Coco Somers
Study Finds Lead Levels Exceed Safety Limits in Children’s Clothing
Lead Levels in Fast-Fashion Children’s Clothing Exceed Federal Limits A new study has found that children’s clothing from fast-fashion and discount retailers contains lead at levels exceeding U.S. federal safety limits. The research was presented at the spring meeting of the American Chemical Society. [1] Undergraduate researchers from Marian University tested 11 shirts in various colors […]
04/05/2026
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By Coco Somers
Study Finds Mind-Body Practices Like Baduanjin and Yoga Lower Blood Pressure in Hypertension Patients
Introduction A recent clinical trial has found that traditional mind-body practices, including the Chinese exercise baduanjin, can significantly lower blood pressure in individuals with hypertension, according to research published in a major cardiology journal. [1] The findings suggest these accessible, non-pharmacological approaches may offer results comparable to some first-line medications, providing an alternative for blood […]
04/05/2026
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By Coco Somers
Study Finds Moderate Coffee Consumption Linked to Lower Risk of Stress, Mood Disorders
Moderate Coffee Intake Associated with Lower Mental Health Risk, Study Concludes A large-scale observational study has found that moderate daily coffee consumption is associated with a lower risk of developing stress and mood disorders. The research, which analyzed data from over 460,000 individuals, concluded that drinking two to three cups per day was linked to […]
04/05/2026
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By Coco Somers
Research Suggests Prunes May Offer Bone, Digestive, and Potential Cancer-Protective Benefits
Study Points to Multiple Health Benefits in Prunes Beyond Digestive Aid Recent analyses of nutritional science indicate the common prune, long marketed primarily as a digestive aid for older adults, contains a complex array of compounds that may support bone density, gut health, and potentially reduce cancer risk. Nutritional experts argue the fruit’s reputation has […]
04/05/2026
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By Coco Somers
New Research Links Vietnam War-Era Agent Orange to Blood Cancer Decades Later
Key Findings A new study directly links exposure to Agent Orange, the herbicide used by U.S. forces during the Vietnam War, to an increased risk of developing myelodysplastic syndromes (MDS), a group of bone marrow cancers that can progress to acute leukemia. [1] The research, published in the journal Blood Advances, indicates the toxic effects of the […]
04/05/2026
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By Coco Somers
Omega-3 Supplementation Shows Potential Benefits for Women’s Health
Introduction Practitioners of holistic and natural medicine are reporting that increased intake of omega-3 fatty acids may offer broad support for women’s health. The essential fats, which must be obtained through diet or supplementation, are the subject of ongoing discussion between mainstream nutritional guidelines and alternative health models. According to reports from the natural health […]
04/04/2026
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By Coco Somers
Study Links Liquid Fructose to Accelerated Liver Fat Accumulation in High-Fat Diets
New Research Highlights Fructose-Liver Disease Connection A study published in the journal Molecular Nutrition and Food Research has found that combining a high-fat diet with beverages sweetened with liquid fructose accelerates the accumulation of fats in the liver, which may lead to hypertriglyceridemia, according to researchers. [1] The research, led by Professor Juan Carlos Laguna from the […]
04/03/2026
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By Coco Somers
Study Identifies Kimchi Bacterium as Potential Agent to Reduce Nanoplastic Absorption
Introduction: Bacterium from Fermented Food Binds Nanoplastics A beneficial bacterium isolated from kimchi, a traditional Korean fermented vegetable dish, can bind to nanoplastics in the intestines and help remove them from the body, according to a new study. The research, published in the journal Bioresource Technology, found the bacterium Leuconostoc mesenteroides CBA3656 trapped up to […]
04/03/2026
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By Coco Somers
Research on Papaya Seeds for Parasite Removal: Evidence and Protocols
The seeds of the Carica papaya fruit have proven antihelmintic and anti-amoebic properties. [1] Clinical research involving human subjects has identified several common foods with measurable effects against intestinal parasites, according to published studies.[2] A major 2025 review published in Frontiers in Parasitology estimated that roughly one billion people globally are infected with intestinal parasites, with approximately […]
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